黑金糖心黑蒜

黑金糖心黑蒜88折優惠

全天然有機保健食品黑金糖心黑蒜6個裝優惠價$385.4(原價$438)，30粒裝黑蒜膠囊優惠價＄253.8 (原價$288)，優恵期至2012年11月30日於各萬寧有售！黑蒜屬高鹼性蔬菜，味道酸甜，具18種氨基酸、激活免疫力和抗氧化成份。蔡瀾先生首選！

就如蔡瀾先生說“黑金糖心黑蒜味道似嘉應子，吃完不口臭！”

只精選使用最佳品質的有機生蒜，在高溫高濕無菌環境下發酵而成的黑金糖心黑蒜，就如其名一樣呈黑色。黑蒜不僅外觀與白蒜不同，發酵後的黑蒜味道酸甜，提升活性元素和人體所需氨基酸、激活免疫細胞，和抗氧化成份。保健成效大幅提升。

S-烯丙基半胱氨酸 就是其中一種由生蒜的大蒜素發酵後才生成的抗氧化氨基酸，而且原屬脂溶性的大蒜素發酵後屬水溶性，更容易迅速被人體吸收。

黑金糖心黑蒜屬少有的高鹼性蔬菜類食品，蒜中纖維亦幫助消化和排毒。其鹼性含量高達Alkalinity@pH 10.6，可中和人體酸性。
每克黑金糖心黑蒜膠囊中都含有超氧化歧化酶(SOD) 1090 個單位，比白蒜的抗氧化能力高，而且方便擕帶。

適合關注血壓，血脂和血糖人士。

• 增強體質
• 益氣活血
• 潤腸通便
• 排毒美膚
• 補肝健身
• 維護心臟
• 平均機能
• 助抗氧化

榮獲GMP優質廠房認證，新加坡產品，膠囊亦獲HALAL認證，信心保證。
全天然有機食品！無防腐劑！無添加劑！無色素！
開售2年均連續2年榮獲2010年和 2011年新加坡主流連鎖藥局
UNITY 最暢銷品牌獎 及Watson’s 2011 最暢銷品牌獎!

現於各萬寧有售！
更多資料於 http://www.blackgarlic.sg/
查詢熱線 +852 2544 4182

Black Gold Black Garlic uses only top grade organic garlic. Through a special fermentation process, the garlic has been cultivated to become black in colour and its benefits are aplenty as it triggers the active components within the garlic itself.

S-allycysteine is one of the active components that has been triggered and this is the result of the evolution of allicin from white garlic. It is water soluble. Thus, it can be easily absorbed in the large intestine of the body.

Black Gold Black Garlic is high alkaline vegetable @pH 10.6
Black Gold Black Garlic Capsule has a concentration of superoxide dismutase (SOD) @ 1090 units/g. It is also convenient to consume and bring around. The products manufacture in GMP awarded manufactory.

Product of Singapore. No preservatives! No additives! No colouring! Your confidence guarantee!

For customers who concerns blood pressure, blood surer and cholesterol. Suitable for diabetic customer too.

Achieved 2010 and 2011 Singapore main chain stores, Unity Best Selling Brand and Watson’s 2011 Best Selling Brand.
Available in all Hong Kong Mannings!

More info : www.blackgarlic.com.sg
Phone: 2544 4182

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黑金糖心黑蒜88折優惠
全天然有機保健食品黑金糖心黑蒜6個裝優惠價$385.4(原價$438)，30粒裝黑蒜膠囊優惠價＄253.8 (原價$288)，優恵期至11月30日於各萬寧有售！黑蒜屬高鹼性蔬菜，味道酸甜，具18種氨基酸、激活免疫力和抗氧化成份。蔡瀾先生首選！
就如蔡瀾先生說“黑金糖心黑蒜味道似嘉應子，吃完不口臭！”

只精選使用最佳品質的有機生蒜，在高溫高濕無菌環境下發酵而成的黑金糖心黑蒜，就如其名一樣呈黑色。黑蒜不僅外觀與白蒜不同，發酵後的黑蒜味道酸甜，提升活性元素和人體所需氨基酸、激活免疫細胞，和抗氧化成份。保健成效大幅提升。
S-烯丙基半胱氨酸 就是其中一種由生蒜的大蒜素發酵後才生成的抗氧化氨基酸，而且原屬脂溶性的大蒜素發酵後屬水溶性，更容易迅速被人體吸收。
黑金糖心黑蒜屬少有的高鹼性蔬菜類食品，蒜中纖維亦幫助消化和排毒。其鹼性含量高達Alkalinity@pH 10.6，可中和人體酸性。
每克黑金糖心黑蒜膠囊中都含有超氧化歧化酶(SOD) 1090 個單位，比白蒜的抗氧化能力高，而且方便擕帶。

適合關注血壓，血脂和血糖人士。
增強體質
益氣活血
潤腸通便
排毒美膚
補肝健身
維護心臟
平均機能
助抗氧化
榮獲GMP優質廠房認證，新加坡產品，膠囊亦獲HALAL認證，信心保證。
全天然有機食品！無防腐劑！無添加劑！無色素！
開售2年均連續2年榮獲2010年和 2011年新加坡主流連鎖藥局
UNITY 最暢銷品牌獎 及Watson’s 2011 最暢銷品牌獎!
現於各萬寧有售！
更多資料於 http://www.blackgarlic.sg/
查詢熱線 +852 2544 4182
Black Gold Black Garlic uses only top grade organic garlic. Through a special fermentation process, the garlic has been cultivated to become black in colour and its benefits are aplenty as it triggers the active components within the garlic itself.
S-allycysteine is one of the active components that has been triggered and this is the result of the evolution of allicin from white garlic. It is water soluble. Thus, it can be easily absorbed in the large intestine of the body.
Black Gold Black Garlic is high alkaline vegetable @pH 10.6
Black Gold Black Garlic Capsule has a concentration of superoxide dismutase (SOD) @ 1090 units/g. It is also convenient to consume and bring around. The products manufacture in GMP awarded manufactory.
Product of Singapore. No preservatives! No additives! No colouring! Your confidence guarantee!
For customers who concerns blood pressure, blood surer and cholesterol. Suitable for diabetic customer too.
Achieved 2010 and 2011 Singapore main chain stores, Unity Best Selling Brand and Watson’s 2011 Best Selling Brand.
Available in all Hong Kong Mannings!
More info : www.blackgarlic.com.sg
Phone: 2544 4182

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